Gim's Delish Delights

Delightful sweet and savories; Asian kuihs, Travels --Click on photos to enlarge--

Sunday, May 8, 2011

Posted by Gim at 8:54 PM

Labels: Meat

Chinese Style Sponge Cake with Fruits

Click on photos to enlarge: Most Chinese style cakes one gets in Chinese bakeries are sponge or chiffon cakes with fruits in the middle a...
Braised Pork Hocks

What a beautiful piece of meat. Pork hocks bought from warehouse store. This was 5 lbs, 8 pieces. Probably easier to cook with just 3 lbs...
Fruit & Cream Jello Ring

This is a great dessert to bring to a party as it looks very festive and is enjoyed by young and old. Jello mold from Tupperware....
Coffee & Cream Cake

I love coffee, coffee ice cream, coffee jello (yes, I have a recipe for that Coffee Jello ), and certainly coffee flavored cakes with the ...
Chocolate Grand Marnier Cake

This is a really elegant cake with a kick from Grand Marnier orange liquer and a bite from fresh orange zest. Some gold sprinkles for gar...

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